Friday, April 14, 2006

In your Easter bonnet...

Thanks to some last minute Easter shopping I was able to try some Sahagun chocolate today. I tried the salty caramel chocolate cup if only to see if it was as good as I remember it. Yup. That good. This thing is expensive, but not overpriced at 2.50. You can manage two or three bites if you are careful. You should try to do it, if only to prolong the experience of the salty sweet caramel flowing out of the cup. So good. I also tried the rose gardenia truffle, which was tasty, and much earthier than I expected. It was almost too dark though. Next time I will probably pick up on of the more hard to find Vahlrona bars.

In the spirit of Easter candy, check this Easter candy Turducken.

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